Chef Matt Manning

Experience the art of culinary collaboration with Cooking with... at The Chef's Studio, where guest chefs, bakers, professional foodies, artisans, specialists and more join us to share their unique skills within the realm of food.
Imagine spending an evening in the kitchen with a renowned chocolatier exploring the rich world of chocolate, or discovering the nuances of food and wine pairing with a celebrated sommelier.

Cooking with your food heroes provides you with a rare opportunity to learn from the best, do a little bit of cooking under their guidance, and have a whole lot of fun while enjoying a masterful dining experience!

Discover the ultimate Food & Wine Pairing Masterclass at Cooking with Matt Manning – an exclusive event at The Chef's Studio that celebrates the harmonious marriage of fine dining and exceptional wines. This masterclass is your chance to learn the art of pairing wine with food under the guidance of industry experts.

On Friday, 07 February, join Grub & Vine's Chef Patron, Matt Manning, for an extraordinary evening exploring the French classics, the cuisine in which he was trained. Guests will savour an exquisite 5-course menu, perfectly paired with some of Matt's favourite wines.

As a chef renowned for his expertise in food and wine synergy, Matt will teach guests how to enhance each dish with the perfect wine pairing.

This masterclass combines hands-on learning, culinary storytelling, and a world-class dining experience. Immerse yourself in the flavours, techniques, and knowledge that will inspire your own pairing adventures.

Book your station via the DinePlan widget below.