Pumpkin
The Chef's Studio is excited to bring back the highly popular and much-loved dining experience, One Ingredient, where a single ingredient is showcased across a number of courses (one or two of which you will have to make yourself under the guidance of our host chef), highlighting its versatility – and deliciousness!
Join us on Friday, 25 October as we highlight Pumpkin for spooky season - see how pumpkin comes to life at One Ingredient – from starter through to dessert!
Book your station via the DinePlan widget below.
THE MENU
Canapes:
Blini with Whipped Pumpkin Butter and Roast Chicken
Herbed Roasted Pumpkin Square, Parmesan
Starter:
Buttery Pumpkin Risotto, Freshly Pickled Pumpkin, Medley Crispy Pumpkin
Middle:
Grilled Line Fish, Pumpkin Gazpacho, Lemon Caviar, Celery twirls
Main:
Pressed 16-hour Brisket, Butternut Galette, Potato Crisps, Frisse and Apple Salad, Pomegranate, Baked Bean Cream, Pepper Jus
Dessert:
Velvety Pumpkin Pie, Spiced Ice Cream, Candied Walnuts.
Bookings are made via Dineplan below.