London

Take a culinary trip to London without leaving Cape Town.

Join us at The Chef’s Studio on Saturday, 03 October for the next edition of How to Cook, inspired by the bold, comforting and wonderfully eclectic flavours of London.

Across four courses, the menu moves from British classics to one of the city’s most beloved dishes, with the TOKIT taking centre stage throughout the experience. Used across the cooking stations and incorporated into the main course demonstration, guests will see how the machine can be used to bring each dish together in the kitchen.

Come hungry, pick up a few new kitchen tricks and discover London one course at a time. Seats are limited. Book your place for How to Cook: London.