Packages

How To Cook – R750pp

  • Chosen themed 4 course menu according to the month’s ‘How to Cook’ events
  • Interactive hands on cooking experience
  • Cooking demo

Du Jour – R995pp

  • 5 course menu
  • Interactive hands on cooking experience
  • Cooking demo

Prestige – R1750pp

  • Welcome bubbly
  • 5 course menu
  • Wine Pairing
  • Interactive hands on cooking experience
  • Cooking demo

Gourmand – R2750pp

  • Welcome bubbly
  • 5 course menu
  • Wine Pairing
  • Interactive hands on cooking experience
  • Cooking demo
  • Best presented dish competition & prize
  • Chef’s Studio aprons to take home

Optional Extras

  • Best presented dish competition & prize – R495pp
  • Chef’s Studio aprons to take home – R595pp (these can be personalised with your choice of colour, logo or individual names. )
  • Wine pairing – R600pp

End of Year Parties

Forget the mundane and bring your team along to The Chef’s Studio! With the help of our expert chefs, you could be cooking up your own delicious party! – The fun begins with bubbly and canapés on arrival, followed by an interactive cooking challenge and a shared dining experience at the Chef’s Table. Choose from a Christmas themed menu or tear up the rule book and select from our seasonal menu suggestions.

Team Building

At The Chef’s Studio we add a fun and friendly competitive flavour to our cookery events. Our challenges pitch teams against one another to prepare and serve the best meal to a five-star standard. All of this is taught, supervised and judged by our highly experienced chefs.

Festive Functions

Inspire and stimulate your employees with a high-octane fun and educational team-building cooking event. The Chef’s studio offers hands-on cookery experiences that will break down hierarchy and barriers, through our selection of packages designed to stir up competitive team spirit.

Private Hire

The Chef’s Studio is a 150m2 versatile and interactive space designed to cater for cooking lessons, events, brand activations, venue hire, pop-up dinners, food styling shoots, photography, interactive workshops and more.

The space offers 8 workstations, each kitted out with a Caesarstone Rugged Concrete surface, Siemens induction oven, solid wood prepping block, a selection of Scanpan cookware & knives, a built-in small fridge and a basin.

There is a main open-plan theatre style workstation for interactive style demonstrations and an open plan 24-seater dining table.

Natural light and neutral palette lends itself to an adaptable venue space that can be styled and tailored to all your event planning needs.

All bookings are to be made a minimum of two working days in advance and are subject to availability. Only once you receive the confirmation mail is your booking confirmed. Beverages are available to purchase from our comprehensive drinks list. The minimum group size to book a package is 8 people. Set menus are provided prior to the date of the event. Dietary restrictions are accommodated with at least 24 hours notice.Payment is required in advance to confirm your booking.

Enquire Now

How to book:

Email: events@mattmanningchef.com
Call: 0871535244

or complete the form below:

Package Enquiry